Wednesday, June 8, 2016

Low Carb Shrimp Alfredo With Zoodles



Ingredients:

1 Bag of frozen cooked shrimp
5 Small zucchinis
1 bunch of asparagus
Butter
5 Cloves garlic
2 Cups whipping cream or Heavy cream
Fresh Grated or Shredded Parmesan cheese, aprox 1 Cup
1/2 tsp nutmeg
salt and pepper




Gather All Ingredients



I love this spiral cutter to make my zucchini noodles..
set noodle aside. 


Rinse shrimp in water. 
I also removed tails.


Set cleaned shrimp aside in bowl 


 Chop garlic 



Lightly fry garlic in aprox a tbs of butter
over med heat


Add Cream
 Then slowly add Parmesan 
Nutmeg
Salt and pepper to taste



Add shrimp and simmer for about 5 minutes
Turn stove to low 


In separate pan fry asparagus in 1 tbsp of butter
Set asparagus aside


Fry zucchini noodles just until warm in remaining butter.


Put it all together and ENJOY!!!

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